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Product No: DF1-11
This antique Anatolian amphora, once used for storing olive oil and wine, captures the quiet elegance of traditional Turkish pottery. Its tall, tapering form and narrow mouth were designed for cool, sealed storage, while the hand-thrown surface shows subtle ridges and variations from the potter’s wheel. Fired from coarse red clay, it retains a natural depth of colour — warm earth tones deepening to charcoal at the base.
Each vessel bears its own signs of use and heat, preserving the honest, unrefined beauty of working clay.
Specs:
Material: Terracotta clay
Origin: Coastal Anatolia, Turkey
Dimensions: H 62 cm × W 42 cm, Opening 11 cm
Weight: 5.5 kg
Handle with Care: To preserve the jar’s integrity, avoid submerging it in water. For live arrangements, place a slim vase inside and fill it with water to protect both the blooms and the jar.
