Field-Fired Olive Jar Twin

DF 326

This antique Anatolian storage jar, once used for preserving olives and oil, reflects the region’s long pottery tradition. Shaped by hand from dense red clay, it has a tall amphora form with curved twin handles and a narrow neck designed for steady pouring. The surface shows a rich, sunfired tone with natural kiln shading and subtle mineral traces that reveal its age and use.

Each vessel carries the quiet marks of its making — a reminder of Anatolia’s enduring craftsmanship and the honest beauty of working clay.

Specs:

• Material: Terracotta clay
• Origin: Turkey
• Dimensions: H 68 cm × W 36 cm, Opening 12 cm
• Weight: 9 kg

Handle with Care:

To maintain its structure, avoid submerging in water. For use with live plants or flowers, use a vase insert or liner to protect the pot’s integrity.